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This Stoneybatter café has combined cake and doughnuts to make a 'cakenut'
SLICE IN STONEYBATTER have become renowned for their ice-cream inspired doughnuts.
Over the past few weeks, they have made our mouths water with their Brunch doughnuts and Tangle Twister doughnuts.
But this week they have upped the ante with this Iceberger doughnut. That is, a vanilla doughnut sandwiched between chocolate sponge.
A cake/doughnut hybrid. A cakenut, if you will.
Slice Slice
*drool*
The doughnuts are on sale in Slice for today only, but be warned — they’ll sell out fast.
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cakenut Eating SLice